Characterization of dietary fucoxanthin from Himanthalia elongata brown seaweed

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Isolation and Partial Characterization of Bioactive Fucoxanthin from Himanthalia elongata Brown Seaweed: A TLC-Based Approach

Seaweeds are important sources of carotenoids, and numerous studies have shown the beneficial effects of these pigments on human health. In the present study, Himanthalia elongata brown seaweed was extracted with a mixture of low polarity solvents, and the crude extract was separated using analytical thin-layer chromatography (TLC). The separated compounds were tested for their potential antiox...

متن کامل

Extraction of fucoxanthin from brown algae Colpomenia sinuosa and study of its antioxidant effect

The aim of this study was extraction of fucoxanthin pigment from brown algae Colpomenia sinuosa in Qeshm Island (winter, 2019) and to investigate its antioxidant effect. In order to extract fucoxanthin pigment, these algae were used in medium containing methanol solvent and by chromatography (HPLC), column 18 with fixed phase, Silica peak presence of fucoxanthin {RetTime} in 3,893 minutes and...

متن کامل

Extraction of fucoxanthin from brown algae Colpomenia sinuosa and study of its antioxidant effect

The aim of this study was extraction of fucoxanthin pigment from brown algae Colpomenia sinuosa in Qeshm Island (winter, 2019) and to investigate its antioxidant effect. In order to extract fucoxanthin pigment, these algae were used in medium containing methanol solvent and by chromatography (HPLC), column 18 with fixed phase, Silica peak presence of fucoxanthin {Ret Time} in 3,893 minutes and ...

متن کامل

The Potential Use of Fucoidans from Brown Seaweed as a Dietary Supplement

The oceans of the world have always served as a nutrient source, whether from mollusks, fish or vegetation. The world’s animal and human populations have always relied upon the sea for nutrition and sustenance. The value of the sea is becoming ever present as soil quality diminishes due to over farming, pesticide use and urban sprawl [1]. In addition, drought is becoming a predominant player in...

متن کامل

Seaweed carotenoid, fucoxanthin, as a multi-functional nutrient.

Fucoxanthin has a unique structure including an unusual allenic bond and 5, 6-monoepoxide in its molecule. We found that abdominal white adipose tissue (WAT) weights of rats and mice fed fucoxanthin were significantly lower than those fed a control diet. The daily intake of fucoxanthin in mice also caused a significant reductions of body weight. Clear signals of uncoupling protein 1 (UCP1) and ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Food Research International

سال: 2017

ISSN: 0963-9969

DOI: 10.1016/j.foodres.2016.09.023